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Curcuma longa Rich in historical, culinary, ornamental, and therapeutic value, these golden yellow-fleshed roots are a key ingredient in curry blends and make a beautiful, saffron-hued fabric dye. This ginger relative is native to the tropics and thrives in a warm, moist environment. The plant forms upright stalks of lush, broad foliage and, given a long enough growing season, will reward you with exotic, white flowers. Keep warmat least 65F well watered and in the brightest sun available. The roots will be ready to harvest at the end of the growing season. Hardy in zones 9 and above.