Thyme English Winter – Pacific Northwest Seeds

Thymus vulgaris

80 days

This popular herb has tiny oval leaves with a flavor that mingles well with other herbs. Thyme leaves and sprigs are used for flavoring meats, stuffing, stews, soups and fish dishes. Plants are ideal as an edging, and in rock gardens and between stepping stones.

• Woody evergreen plant
• flowers that bees love
• Spreads steadily over the years

Full sun. Perennial. Plant grows 6-8(15-20cm) tall.