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Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.Days to Harvest: 100. This semi-vining hubbard is ideal for smaller spaces. The 1.7-1.75kg (4-6lb) blue-gray skinned fruit has the same fine grained great tasting flesh as the much larger varieties.
Sowing: Sow seed outdoors in late May or early June in a sunny spot. Seed can be started indoors 3 weeks earlier in plantable fibre pots. Keep plants evenly watered and feed regularly with a balanced fertilizer.
Comments: Harvest after the vine dies or rind hardens and culls in colour. Gather before frost leaving a portion of the stem attached to the fruit.
Approx. 10 sds./pkt.
