Pasteurized Scrambled Egg Mix Can 57 Servings

*This product cannot currently ship to addresses located in CA. If you are shipping to CA, please remove this product from your cart, otherwise your entire order will not be able to process shipment or complete your transaction.

Shelf-Stable Scrambled Egg Mix for Breakfast & Food Storage

Quick Facts

• Total Servings: 57

• Net Weight: 36 oz. (2 lb. 4 oz.) / 1.02 kg

• Prepared Yield: Approx. 23 cups

• Shelf Life: Up to 10 years

• Container Type: #10 Can

• Shipping Restriction: Cannot ship to CA

Product Description

Pasteurized Scrambled Egg Mix is made with whole egg powder, nonfat dry milk, vegetable oil, and salt to deliver a shelf-stable breakfast solution. It rehydrates with water and cooks into scrambled eggs suitable for everyday meals, camping, or emergency planning.

Designed to eliminate refrigeration requirements prior to preparation.

Built for Pantry Rotation & Preparedness

• Made with real pasteurized whole eggs

• 57 total servings per can

• Approx. 23 cups prepared yield

• Up to 10-year shelf life when stored properly

• Suitable for breakfast dishes, casseroles, and baking

Specifications

• Net Weight: 36 oz. (2 lb. 4 oz.) / 1.02 kg

• Total Servings: 57

• Prepared Yield: Approx. 23 cups

• Shelf Life: Up to 10 years

• Container Type: Can

Ingredients & Allergen Information

INGREDIENTS:
Pasteurized Whole Egg (with less than 2% sodium silicoaluminate added as an anti-caking agent), Nonfat Dry Milk, Soybean Oil, Salt.

CONTAINS: Egg, Milk.

How to Use

1. Remove oxygen absorber and discard.

2. Add dried scrambled egg mix to water and whisk well.

3. Cook as desired.

Cook before consuming.

Unprepared product does not require refrigeration after opening.
Prepared egg products should be used immediately or refrigerated and consumed the same day.

FAQ

Q: Does this require refrigeration?
A: No refrigeration is required prior to preparation. Prepared eggs should be refrigerated if not consumed immediately.

Q: Can this be used in recipes other than scrambled eggs?
A: Yes. It can be used for omelets, French toast, casseroles, quiches, and other recipes calling for eggs.

Q: Is this suitable for emergency food storage?
A: Yes. With up to a 10-year shelf life when stored properly, it is designed for long-term preparedness planning.

Q: Why can this not ship to California?
A: The manufacturer restricts shipment of this product to CA addresses.

Shelf-stable scrambled egg mix designed to provide reliable protein and flexible meal options without refrigeration until prepared.