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CERTIFIED ORGANIC! A favourite of market farmers, Farao is easy to grow with the ability to hold in the garden or field for an extended time without splitting. 1.3-1.8kg (3-4lb) heads size up early and are crunchy and sweet. Best grown spring through summer for fresh eating. Farao’s flavour and fantastic texture shines when made into coleslaw.
Approx. 25 seeds
Sow indoors beginning inlate winter and transplant outdoors from 2 weeks after the last frost date to early summer. Overwintering cabbage is sown outdoors during July where winters are mild. Optimal soil temperature: 10-30C (50-85F). Seeds should germinate in 7-10 days.
When learning how to grow cabbage, sow 3 or 4 seeds per pot, 5mm () deep, under very bright light. Thin to the strongest plant. Space transplants 45-60cm (18-24) apart in rows 60-90cm (24-36) apart.