Hoya panchoi IML0228

Hoya panchoi, is a small, compact species endemic to the Philippines. It is characterised by small, round leaves measuring approximately 4 cm in length and 2 cm in width, lime green in colour with dark purple leaf margins. The leaves can turn red in bright sunlight. The plant produces clusters of teeny red flowers with petals strongly wrapped back, up to 3 mm across, with an orange corona. Each umbel can contain up to 20 flowers, emitting a sweet and mild fragrance.

Native to: Philippines.

Water: Requires well-draining soil; water thoroughly but allow the soil to dry out between waterings. Overwatering can lead to root rot, so it’s essential to let the top layer of soil dry before the next watering.

Light: Thrives in bright, indirect light; avoid direct sunlight, which can scorch the leaves. Insufficient light may result in slower growth and reduced flowering.

Humidity: Prefers moderate to high humidity levels. While it can adapt to average indoor humidity, increasing humidity through occasional misting or using a humidity tray can promote healthier growth.

Temperature: Favours temperatures between 1535C. Protect from cold drafts and avoid exposure to temperatures below 14C.